google_ui_features = "rc:0"; The short ribs were very soft and tasty. 1 md Head cabbage Return the ribs to the casserole and add the wine, thyme, rosemary, sage, garlic, chile, coriander seed, Sichuan peppercorns, fennel seed, star anise, cloves, and cinnamon stick. outdoors in a more traditional campfire setting. Bone-in beef short ribs; Bouquet garni, meats, & vegetables; Garlic, halved crosswise; Flat-leaf parsley; Thyme; Fresh bay leaves; Whole cloves; Whole black peppercorns; Marrow bones; Oxtails; Beef bones; Veal bones; Veal breast; Large carrots ; Celery stalks, chopped; Onion, quartered; Garlic sausage; Rutabagas, peeled, cut into wedges; Head of savoy cabbage, halved; Baby potatoes; Sauces … Introducing our brownie 2.0! By: Vy Tran. The smells coming out of your oven will be heavenly! Celebrate the holidays with a Gourmet Box from Chef Dominique and Chez Moi! www.dutchovenguide.com. Season short ribs on all sides with salt and pepper. 2 pounds flanken-style beef short ribs, about 2 1/2-inches thick; Kosher salt and freshly ground black pepper; 1/4 cup olive oil; 1 onion, chopped; 1 carrot, chopped; 1 celery stalk, … REVIER BRAISED SHORT RIBS au jus, horseradish cream, herbs $80 4 SWEET BUTTERNUT SQUASH PUREE clover cream, butter, sage $35 4 YUKON GOLD SMASHED POTATOES clover cream, butter $35 4 TURMERIC ROASTED CAULIFLOWER hazelnut gremolata, dried cranberries $38 4 BOURBON GLAZED CARROTS & PARSNIPS brown sugar, rosemary, sea salt $40 4 new recipes : reader submitted: jello …